Responsibilities: • Ensure the consistency in the preparation of all food items for a la carte. • Keep work area at all times in hygienic condi...
Responsibilities: • Directs food preparation and collaborates with executive chef. • Actively share ideas, opinions and suggestions to improve...
Responsibilities: • Support the Chef de Partie in the daily operation and work. • Coordinate and participate with other sections. • Provide dire...
ROLE AND RESPONSIBILITIES • Greet and welcome customers as they enter the restaurant and encourage guests exiting to return soon. • Staying atten...
We are urgently hiring for the below positions: Senior Chef de Partie Chef De Partie Commis II Commis III Requirements: At least 2 year w...
Operates a cash register, communicates with customers, and assists other restaurant staff as needed. Responsibilities in this career can include...
Assist in the hiring and training of new employees as well as the continuous training of existing staff Oversee both front and back of house opera...
Greet and escort customers to their tables Present menu and provide detailed information when asked (e.g. about portions, ingredients or potentia...
Position Summary: The role of a barista will greet customers, answer their questions, take orders and accept payments, and prepare and serve foo...
1. Promotes coffee consumption by educating customers; selling coffee and coffee grinding and brewing equipment, accessories, and supplies; prepari...
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