•Expertly brew and prepare a variety of coffee beverages according to established recipes and customer preferences.
•Ensure the consistency and quality of each coffee product.
•Handle and grind coffee beans, as well as measure and mix ingredients to create various coffee blends.
•Greet and assist customers in a friendly and welcoming manner.
•Keep the coffee preparation area, equipment, and utensils clean and sanitized.
•Follow health and safety guidelines to ensure a hygienic working environment.
•Operate and maintain coffee-making equipment, such as espresso machines, grinders, and brewing devices.
•Conduct routine maintenance on equipment to ensure optimal performance.
•Communicate effectively with colleagues and management to coordinate tasks and share information.
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