•Ensure that you deliver all products in the best condition and on time (within specified delivery windows).
•Ensure that good food Hygiene and Handling procedures are always followed and adhered to e.g. temperature checks, vehicle cleanliness
•Ensure that your designated vehicle has been checked, ready and in good condition prior, during and at the end of the delivery route (oil, water, tires, Lights etc…).
•In the event of a vehicle breakdown, you must ensure that maintenance requests are made using the correct channels and that you follow up effectively with the production manager / engineering manager to ensure minimum down time /minimum repair time of vehicles.
•Ensure that your designated Vehicle is clean and tidy before, during and at the end of each shift ensuring that you adhere to the Tru routine.
•Ensure that you report all damages and theft to the supervisor immediately.
•Ensure that you drive carefully, safely, and always follow all road traffic legislation and legal requirements.
•Ensure that all tra and Returned Goods are removed from the vehicle at the end of each round every day.
•Ensure that supplied work ware is always maintained in a clean and hygienic manner, in line with the food safety and hygiene regulations.
•Complete clearly on the drivers’ sheets all requested information accurately and as requested by the production manager.
•Ensure that you attend your place of work in good time.
•In the event of absence resulting from illness or for whatever reason you are unable to attend work you must inform your line manager no less than two hours prior to your start time.
•Ensure that all spare and returned products are disposed of correctly at the production facility.
•Suggest cost effective methods and procedures to assist in the operation of the Transport function.
•Ensure that you meet with your line manager regularly to discuss any issues and receive advice.
•Ensure that a Full Valid Heavy Transport Vehicle Driving License is available during your period of employment.
•You are responsible for reporting any road traffic offence committed immediately to your line manager.
•Receive and inspect all raw materials for use in the assigned production area / line
•Ensure the quality of all goods received is acceptable and in line with the raw material specifications issued by the technical department, reports any problem
•Perform production duties by following the correct product preparation / recipe specifications provided by the technical department
•Maintain the production area and machines clean
•Maintain all machines, equipment’s tools and plants as instructed by line manager
•Switch off and shutdown each and every machine in the area of work / line and supporting units at the end of work
•Will be responsible for the security of all the tools and utensils used for the work area / line
•Must secure the stock of the goods and maintain the production area in a sanitary working condition as stipulated in the cleaning schedule and in accordance with the cleaning specifications issued by the technical department in line with the requirements of the HACCP and safe food standards
•Ensure that you always maintain a clean and presentable work area
•Attend to your duties at times specified by the line manager and dictated by work levels
•Agree to carry out any reasonable request by your line manager / Management Team
•Ensure you contribute to efficient rates of productivity within your area of work as directed by your line manager
•Accept that this job description is not exhaustive and that it may be necessary with consultation, to ame details from time to time
Academic:
Reasonable Level of education
Related Experience:
Minimum 2 years previous experience as delivery driver preferably within a food manufacturi company
Communication Skills:
Engli / Read / Write
Personal Attributes
Forward Thinki / Organised / Positive Attitude / Hardworking / Team player / Capable of working under pressure / Excellent Communication skills / HGV Driving Licence
Age
Minimum 22 years of age.
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