Prepares food neatly, accurately and in a timely manner
Exhibits a cheerful and helpful manner when dealing with guests
Cuts meat into cubes or slices or use precuts to make sandwiches and salads
Fries meat such as bacon, chicken and beef to make fried meat sandwiches and grill meats for healthier options
Prepares sandwiches by putting in vegetables such as onions, olives, gherkins, lettuce and pickles according to the specific instructions of customers
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