Handle customers' bill payments and deal with any compaints
Oversee work done by all staff members and closely follow up on the team’s abidance by the brand’s set preparation techniques
Participate in achieving the organization’s goals the set targets of the brand and ensure proper implementation of the SOP
Greet customers upon their arrival, present them with the menu, assist them in the selection and visit their table to ensure their satisfaction
Participate in the restaurant’s opening / closing procedures ensuring proper respect of norms and guidelines
Help in conducting the monthly inventory for all brand equipment
Ensure proper uniform and personal hygiene cleanliness at all times
Carry out functional supervisory responsibilities that include planning and assigning tasks, setting deadlines, monitoring results and quality, providing training and relaying team's request to hierarchy
Proven experience as a supervisor or foreman in the furniture and upholstery industry.
· In-depth knowledge of furniture manufacturing processes, upholstery techniques, and materials.
· Strong leadership skills and the ability to motivate and guide a team effectively.
· Excellent organizational and time-management abilities.
· Quality-conscious and detail-oriented mindset.
· Familiarity with safety regulations and the ability to enforce them within the team.
· Good problem-solving skills and the ability to make quick decisions under pressure.
· Strong verbal and written communication skills.
· Proficiency in using relevant computer software and production management tools.
. Experience in furnishing and upholstery
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