Assist the chefs in prepping ingredients, cooking, and assembling dishes with precision and attention to detail.
Maintain a clean and organized kitchen workspace.
Ensure proper storage and labeling of ingredients.
Follow hygiene and safety protocols to uphold food quality standards.
Collaborate with the team to maintain a seamless workflow.
Benefits:
Competitive salary of 2500 AED per month.
Opportunities for skill development and career growth within the culinary field.
Staff meals and discounts on dining at our restaurant.
Friendly and inclusive work environment.
Qualifications:
Previous experience in a kitchen environment is a plus, but not mandatory.
A passion for food and a willingness to learn.
Ability to work well under pressure and in a fast-paced environment.
Strong communication skills and a team-oriented attitude.
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