- Train and supervise restaurant staffs, ensuring high service standards.
- Address customer complaints and enhance guest satisfaction.
- Assist with daily operations, including inventory and food quality.
- Ensure compliance with health and safety regulations.
- Support budgeting and financial reporting.
- Leadership mindset and be active
DISCLAIMER: Dear Candidate! You are fully responsible to deal with the employer on the hiring process. GulfJobs.com will not take any responsibility on your hiring process. Genuine employer does not ask money for hiring!