Win customers over by being friendly and impressing them with your care
Prepare and maintain food products in accordance with health regulations and company standards
Always put the safety and happiness of your customers first
Operate all assigned equipment safely and efficiently
Ability to work a flexible schedule to include some nights, weekends or holidays
Be reliable, accountable and presentable
Capability to lift up to 50 pounds, working up to 8-hour shifts and doing light paperwork, including basic math
Must have a Filipino nationality
Communicates well in English
At least 2 years experience
Below 35 years old
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