•Responsible for day to day operations and running of the restaurant during any given service period. •Delivering and maintaining the highest level...
Receive, check and inspect all books, supplies and equipment; record items as required for inventory control and maintains appropriate logs and rec...
One of Namal’s companies (DOOM) is food recycling company is looking for an Operations Manager to oversee the day-to-day operations of our bread co...
Operating and managing the pastry section of the kitchen and liaising with the executive and sous chefs to ensure a successful working environment....
A Filipino brand restaurants in SAUDI ARABIA & Dubai currently looking for an energetic and motivated Team to join company in Saudi. (Ready visas)...
Support the Chef de Partie or Sous Chef in the daily operation and work. Work according to the menu specifications. Always keep the work area in hy...
As a Commie, you are expected to comply with the conditions of the food hygiene policies. Monitoring and filling daily the HACCP documents Assist i...
Core Purpose of Job: •To maximise the operational availability and efficiency of all Process Control System(s) by executing all Planned Preventive...
Properly cleaning and sanitizing all food preparation areas according to established standards of hygiene.Washing and appropriately storing all coo...
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