Perform qualitative and quantitative GC-MS analysis of perfume oils, specialty ingredients, and aromatic chemicals. Interpret GC-MS data and prepare accurate analytical reports. Investigate problem batches and raw material quality issues, support production and quality troubleshooting, and assist with analytical method development and validation. Develop qualitative and quantitative analytical procedures for fragrance and flavor materials.
How to Apply: Send your updated CV to ***
a. Bachelor’s or Master’s degree in Chemistry, Food Science, Pharmacy, or a related scientific field.
b. 7–8 years of experience in analysis, preferably in the fragrance, flavor, or related industry.
c. Strong knowledge of GC-MS operation, troubleshooting, and data interpretation.
d. Experience in olfactive and organoleptic evaluation of fragrance and flavor raw materials.
e. Good understanding of fragrance and flavor ingredients and their analytical characteristics.
f. Excellent verbal and written communication skills.
g. Ability to work independently and in a fast-paced team environment.
h. Immediate joining availability.
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